
From r/Glp1meals (67 upvotes). Blended white bean sauce instead of cream.
The community says once the beans are blended smooth it just tastes like creamy sauce.
Serves 1 · 5 min prep · 10 min cook
Cook 60g pasta according to packet. Drain, reserving a splash of pasta water.
Blend white beans with chicken broth and garlic until completely smooth.
Heat the bean sauce in a pan. Add shredded chicken.
Toss in the cooked pasta. Add a splash of pasta water if needed.
Season with salt, pepper, and a tiny pinch of nutmeg.