Cottage Cheese Protein Pancakes
Fluffy mini pancakes from cottage cheese eggs and oats.
310
Calories
26g
Protein
22g
Carbs
12g
Fat
GLP-1 Tip
Make 6 mini ones so you can stop after 2 or 3.
Easy on stomachNausea friendlyGood for shot day
Ingredients
Serves 1 · 3 min prep · 6 min cook
- 120 g cottage cheese
- 2 piece eggs
- 30 g oats
- 0.5 tsp baking powder
- 1 pinch cinnamon
- 0.5 tsp vanilla extract
Method
- 1
Blend cottage cheese, eggs, oats, baking powder, cinnamon, and vanilla for 20 seconds.
- 2
Heat a non-stick pan on low heat. Lightly grease.
- 3
This is not medical advice. Consult your prescribing physician about dietary changes. Nutritional values are estimates and may vary.